Inaniwa Ramen

About Inaniwa Ramen

The best ramen in Japan, prepared using the traditional Inaniwa udon method.

This is Japan's only hand-made ramen using a special technique developed using the traditional Inaniwa udon-making method.

and unique firmness, as well as a delicious wheat taste.

Inaniwa ramen was named the best ramen that can be purchased and consumed at home by a selection committee consisting of one of the most famous music producers, the composer and the art director at a very famous Japanese magazine.

In addition, Inaniwa ramen is the only one to have received 3 stars from the Superior Taste Award from the ITi (International Taste Institute) in the ramen category.

The media coverage led to a significant increase ni orders on Japan's main online shopping sites.

However, due to the time-consuming manual manufacturing process,it was not possible to quickly increaseproduction volumes.

As a result, some customers wishing to purchase this product had to wait up to six months before being able to place an order.

Unlike other products sold in Japan, Inaniwa Ramen destined for North America and the European Union comes with vegetarian broth, as meat products cannot be exported.

Vegetarian noodles have been introduced to the menu of a famous restaurant in Paris.